healthy eating

Veggies - How many do we need?

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Vegetables provide nutrients vital for health and maintenance of your body! The list of benefits Veggies provide is ongoing but below are a few of the important ones!

• Can help you lose weight
• Are high in important nutrients including potassium, folate, vitamin A, vitamin C and the list goes on…
• Can reduce your risk of certain cancers, chronic diseases (such as diabetes) etc.
• Help to keep you immune system strong, heart & skin healthy
•Keep your gut, digestion and brain healthy

HOW MUCH?
Adults need to be eating a minimum of 5 serves of veggies! For kids 4 - 7 years they need at least 4 serves and 8 -18 years at least 5 serves of vegetables.

WHAT IS A SERVE?
A serve of vegetables or legumes (yes legumes such as lentils & beans count as veggies!!)
1 serve =
1/2 cup of cooked veggies
1/2 cup of dried beans, peas or lentils
1 cup of salad veggies

If you are struggle to include your 5 serves of veggies into your diet, My Nutrition E Book & 7 Meal Plan E Book are jam packed with veggie inspired recipes! And you can still receive 30% OFF my 7 Day Meal Plan Ebook! You can add your details here or shoot me a message for the discount code!

Ready, set, go!

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The drive for health and fitness doesn't come easy for everyone, and it's especially hard to find when you’re coming off of a long streak of doing slacking off!! We've all fallen off the health and fitness bandwagon before; whether it’s a busy time in life, or you’re going through something heavy, or even if you’ve simply just lost all drive. They say the hardest part is just getting started, and I couldn't agree more. Do you find yourself always looking for excuse why not to train and eat healthily? And the longer you go without working out, the easier it is usually is for us to continue postponing that sweaty workout!!

I want to help you be the most fittest and healthiest version of yourself! To give you that extra motivation am I offering my Spring into Summer 7 Day Meal Plan at 30% OFF! You can add your details here or shoot me a message for the discount code!

 

 

6 Healthy Ways to Feel Awesome in Time for Spring Break

 In my recent article of Whole Life Challenge, 6 Healthy Ways to Feel Awesome in Time for Spring Break, I touch on a few things that you can do to reset your body and your habits so spring and summer find you out in the world, feeling active, happy, confident, and healthy. 

These include:
- Drinking Lots of Water
- Limit Fatty Meat and Dairy Products
- Avoid Breads and Processed Carbs
- Move Your Body

Hopefully you find the tips in this article really helpful to reset!

Bananas

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You'll never look at bananas the same way again after discovering the health benefits and reasons to add them to your diet! Did you know Bananas can help to combat depression, relieve morning sickness, protect against kidney cancer, diabetes, osteoporosis, and blindness. Plus they can even cure the itch of a mosquito bite and put a great shine on your shoes. Bet you didn’t know that!!

Facts your probably didn’t know about bananas….

  1. Bananas help overcome depression due to high levels of tryptophan, which is converted into serotonin -- the happy-mood brain neurotransmitter.

  2. Improve your mood and reduce PMS symptoms by simply eating a banana, this regulates blood sugar and produces stress-relieving relaxation.

  3. Bananas can act as a prebiotic, helping to stimulating the growth of friendly bacteria your bowel. Plus they also produce digestive enzymes to assist in absorbing nutrients.

  4. Bananas can make you smarter and help with learning by making you more alert. TIP: Eat a banana before an exam to boost your level of potassium.

  5. Eating a banana can lower the body temperature and cool you during a fever or on a hot day. Perfect for Summer!

  6. Last but not least, bananas are the ultimate snack for on the go plus super affordable! They always readily available and can be used for smoothies, fruit salads and baking!

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3 ingredient Protein Banana Pancakes

INGREDIENTS
- 1 banana
- 2 eggs
- 1 scoop of protein powder

METHOD
Combine all ingredients in a blender. Lightly spray a medium non-stick frying pan with oil and heat over medium heat. Spoon 2 tablespoons batter into pan and spread out evenly. Repeat with remaining batter. Cook for 1–2 minutes or until golden. Serve with fresh berries and greek yogurt.

Hydration - Quick Tips

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Did you know that on average, Americans drink a little more than four glasses a day!! By not hydrating yourself adequately you can affect your workout, your weight — even your brainpower. Here are just a few quick tips to help you hydrate!

1. Make drinking water a daily habit

2. Feeling thirsty or experiencing dry mouth, flushed skin, fatigue, or head-ache can all be signs of dehydration. Hydrate the body with some water before reaching for panadol

3. Plain water too boring, try adding fresh lemon or lime juice or a handful of berries.

4. To increase your fluid intake, enjoy a few pieces of fruit a day, as well as some
homemade vegetable soup. For example 1 cup cooked sliced zucchini  contains 6 oz of water!!

5. If you find you get to the end of day without finishing your water bottle set a timer as a reminder to drink a glass of water every hour or so!

And remember you don't need to guzzle a gallon of H2O during your exercise session, simply drink to satisfy your thirst and you'll take in what you need.

Let's Talk About: PINEAPPLES

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* Pineapple boosts immunity and improves blood circulations.

* Can help treat arthritis! Pineapple contains a relatively rare enzyme called bromelain that helps with the complex breakdown of proteins and has major anti-inflammatory effects! Hence helping to  reduce inflammation of joints and muscles

* Aids with digestion - being rich in dietary fibre, pineapple is like a helping hand to which keep you regular and your intestines healthy.

* Helps heal wounds and protect against infection.

* Reduces risk of dementia and Alzheimer's disease

Why not add pineapple to your next smoothie or with yogurt to add a extra tang!

King Kale

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If you are still yet to try Kale, now may be the perfect time! This nutritional powerhouse supports healthy skin, hair, and bones. With more nutritional value than spinach, Kale should definitely make its way onto your weekly shopping list if its not there already!!

Kales nutrients can help boost wellbeing and prevent a range of health problems. It contains fibre, antioxidants, calcium and vitamin K. As well as a good source of vitamin C and iron. Kale will not only add nutritional value but colour to salads and side dishes!



Kale Fast Facts!

- Kale is high in fibre and contains zero fat
- Kale is a great anti-inflammatory food. One cup of kale is filled with 10% of the RDA of omega-3 fatty acids, which help, fight against arthritis, asthma and autoimmune disorders.
- Kale is a great cardiovascular support
- Great detox food: the fibre and sulphur in kale helps to detoxify the body, keeping your liver healthy!

Kale’s versatility allows you to easily add to any of your meals throughout the day! You can enjoy it raw in salads or on sandwiches or wraps, steamed, baked, sautéed or added to soups and casseroles.

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In salads: When using kale raw in salads, massage the leaves with coconut oil or olive oil. Then add your favourite spices or herbs to give them a boost of This begins the breakdown of the cellulose in the leaves and helps release the nutrients for easier absorption.

As a side dish: Sauté fresh garlic and onions in extra-virgin olive oil until soft. Add kale and continue to sauté until desired tenderness. Alternatively, steam for 5 minutes, then drain and stir in a dash of Tamara and tahini.

Kale chips: Massage kale with extra-virgin olive oil or coconut oil and sprinkle with a combination of cumin, curry powder or chilli flakes. Bake at 275 degrees for 15 to 30 minutes to desired crispness.

Smoothies: Add a handful of kale to your favourite smoothie. It will add nutrients without changing the flavour very much so you will hardly notice it :)

 

Keep your eyes peeled for next weeks Superfood Series Post! I would love to hear what your favourite superfoods are! Comment below or leave me a message on facebook! ENJOY!

 

Calories - The Basics

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Before I leave you to delve into this blog I’d like add that I am not here to tell you or condone calorie counting, as it can become very destructive and turn into a obsession rather than listening to your body! I am providing you with a brief understanding on what a calorie is and how tracking your intake can make a impact on your health, both positively and negatively.

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To lose weight, you need to eat fewer calories than you burn. In theory, this sounds simple. However learning and understanding how to manage your intake of food can prove to be a tricky task! As we are constantly bombarded with information whether it be from friends, TV, magazines or social networks about calories it can makes it hard to know what’s right and what’s wrong!

Firstly, what is a calorie?
A calorie is a measure of energy. In science, it's defined as the amount of energy required to raise the temperature of 1 kilogram of water by 1 degree Celsius. We use calories that we eat and drink for essential functions such as breathing and thinking, as well as day-to-day activities such as walking, talking and eating! Excess intake of calories causes what you eat to be stored as fat therefore consistently eating more than you burn will cause weight gain overtime.

The United States government states that the average man needs 2,700 kcal per day and the average woman needs 2,200 kcal per day.

Keep in mind not everybody needs the same number of calories each day! People have different metabolisms that burn energy at different rates, and some people have more active lifestyles than others.

The recommended intake of calories per day depends on several factors, including:
• overall general health
• physical activity demands
• sex
• weight
• height
• body shape

Your body needs calories to survive! Without energy the cells within your body would begin to die, the function of your heart and lungs would stop and your organs would not be able to carry out the basic processes needed for living!

Now, not all calories are equal! The number of calories in food tell us how much potential energy the contain but not only calories that are important, the substance from which the calories is taken from is vital! These so called “empty” calories are those that provide energy but very little nutritional value. The elements of food that provide empty calories contain next to no dietary fiber, amino acids, antioxidants, minerals or vitamins! Empty calories can be made up of solid fats and added sugars. Solid fats are either naturally found in foods or can be added when foods are processed. Added sugars are sugars and syrups that are added then food or beverages are processed!

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• Cakes, cookies, pastries, and donuts (contain both solid fat and added sugars)
• Sodas, energy drinks, sports drinks, and fruit drinks (contain added sugars)
• Cheese (contains solid fat)
• Pizza (contains solid fat)
• Ice cream (contains both solid fat and added sugars)
• Sausages, hot dogs, bacon, and ribs (contain solid fat)

The foods and beverages above are the main sources of empty calories but many can be found in no solid fat or added sugar products such as low-fat yogurt, no fat cheese or sugar free soft drink.

Choosing unsweetened applesauce or extra lean ground beef, can help keep your intake of added sugars and solid fats low but remember a small amount of empty calories is okay and won’t kill you! It is important to limit empty calories to the amount that fits your calorie and nutrient needs.

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The main thing I would like you to take away from this blog is to ensure your diet is filled with whole, nutrient dense foods which will help you limit your intake of empty calorie foods!

Ditch counting calories and ....
• Opt for nutrient-dense options that our great-grandparents would recognise as food
• Go for a wide variety of in-season produce and ingredients
• Cook, which really is the key to it all
• Cut out processed foods
• Focus on regaining our natural appetite and cutting the cravings